Restaurants: Vietnamese Philadelphia
VIT CHIEN - Marinated duck legs with five spice, served with a chili pineapple dipping sauce
Price: 20.95
Com Chien Ha Noi - Beef, shrimp, chicken, jasmine rice, egg, scallion-cilantro, lemongrass spices, topped with a fried egg (no substitutions)
Price: 17.95
GOI DU DU KHO BO - Beef jerky, green papaya, and fresh basil in a worcestershire soy dressing (spicy)
Price: 16.95
GOI DU DU TOM - Shrimp, green papaya, rau ram, and crushed peanuts in a chili vinegar dressing
Price: 13.95
GOI DU DU GA - Shredded chicken, green papaya, rau ram, and crushed peanuts in a chili vinegar dressing
Price: 11.95
GOI DU DU TOFU - Lightly fried tofu, green papaya, rau ram, and crushed peanuts in a chili vegetarian soy sauce
Price: 9.95
HU TIEU DO BIEN - Shrimp, squid, fish cake, mixed vegetables,, rice noodles, chicken broth, onions, and scallion-cilantro served with bean sprouts and jalapeños
Price: 18.95
PHO TOM - Shrimp, rice noodles, beef broth, onions, and scallion-cilantro served with basil, bean sprouts, and jalapeños
Price: 16.75
MI VIT CHIEN - Marinated duck leg with five spice, egg noodles, tender greens, chicken broth, onions, and scallion-cilantro served with bean sprouts and jalapeños
Price: 16.95
PHO TAI - Flank steak, rice noodles, beef broth, onions, and scallion-cilantro served with basil, bean sprouts, and jalapeños
Price: 14.75
PHO BO KHO - Beef shank stewed beef broth, rice noodles, onions, and scallion-cilantro served with basil, bean sprouts, and jalapeños
Price: 14.95
HU TIEU CAI THAP CAM - Mixed vegetables, rice noodles, veggie broth, onions, and scallion-cilantro served with bean sprouts, and jalapeños
Price: 14.95
MI HOANH THANH - Shrimp & pork wonton, egg noodles, chicken broth, onions, and scallion-cilantro served with bean sprouts, and jalapeños
Price: 14.75
BUN BO HUE - Thin sliced beef brisket, rice vermicelli noodles, spicy lemongrass broth, onions, and scallion-cilantro served with basil, bean sprouts, and jalapeños
Price: 14.75
MI GA HUE - Chicken, egg noodles, spicy lemongrass broth, onions, and scallion-cilantro served with basil, bean sprouts, and jalapeños
Price: 14.75
PHO NAM - Thin sliced beef brisket, rice noodles, beef broth, onions, and scallion-cilantro served with basil, bean sprouts, and jalapeños
Price: 14.75
CANH CHUA CA - Catfish, tomatoes, bean sprouts, pineapple, celery, sweet & sour tamarind broth, basil, and crispy garlic
Price: 18.95
CANH CHUA TOM - Shrimp, tomatoes, bean sprouts, pineapple, celery, sweet & sour tamarind broth, basil, crispy garlic
Price: 18.95
APPETIZER SAMPLER - Crispy pork spring rolls, beef stuffed grape leaves, grilled chicken, and grilled meatballs served with rice vermicelli, lettuce, rice paper, and crushed peanuts with a hoisin peanut & chili vinegar dipping sauce (no substitutions)
Price: 35.95
BANH CUON - Delicate paper-thin rice crepe filled with chicken, onions & black mushrooms
Price: 10.95
BO NUONG LA - Seasoned grilled beef wrapped in tender grape leaves served with vermicelli noodles, lettuce, cucumber, daikon, scallion oil, crushed peanuts, and a chili vinegar dipping sauce
Price: 17.95
NEM NUONG - Finely grounded pork blended with pounded asian spices, served with lettuce, cucumber, pickled daikon, crushed peanuts, rice paper, and a hoisin peanut dipping sauce
Price: 16.95
TOM NUONG XA - Shrimp with minced lemongrass served with lettuce, scallion oil, crushed peanuts, and a chili vinegar dipping sauce
Price: 16.95
TOM LAN BOT - Lightly battered shrimp served with sweet & sour dipping sauce
Price: 14.95
MUC NUONG XA - Squid with minced lemongrass served with lettuce, cucumber, tomatoes, daikon, crushed peanuts, and a chili vinegar dipping sauce
Price: 13.95
CHA GIO - Ground pork, onion, mushrooms, served with lettuce, cucumber, pickled daikon, mint leaves, and a chili vinegar dipping sauce
Price: 10.95
DAU HU CHIEN - Lightly fried tofu served with chili vegetarian soy dipping sauce
Price: 10.95
CHA GIO CHAY - Cabbage and mushroom mix served with lettuce, cucumber, pickled daikon, mint leaves, and a chili vinegar dipping sauce
Price: 10.95
NEM NUONG CUON - Finely grounded pork blended with pounded asian spices rolled in rice paper with vermicelli noodles, lettuce, basil, and served with a hoisin peanut dipping sauce (not fried)
Price: 10.95
THIT NUONG CUON - Grilled pork rolled in rice paper with vermicelli noodles, lettuce, basil, served with a hoisin peanut dipping sauce (not fried)
Price: 9.95
GOI CUON - Shrimp rolled in rice paper with vermicelli noodles, lettuce, basil, served with a hoisin peanut dipping sauce (not fried)
Price: 9.95
GOI CUON CHAY - Lightly fried tofu rolled in rice paper with vermicelli noodles, lettuce, basil, served with a hoisin peanut dipping sauce (not fried)
Price: 9.50
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BUN DAC BIET - Crispy spring roll, grilled meatballs, grilled chicken, and grilled pork with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a chili vinegar sauce (no substitutions)
Price: 19.95
BUN TOM NUONG - Grilled marinated shrimp with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a chili vinegar sauce
Price: 19.95
BUN BO XAO XA - Wok-seared cubed sirloin steak with lemongrass and onions with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a chili vinegar sauce
Price: 18.95
BUN NEM NUONG - Grilled marinated meatballs with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a chili vinegar sauce
Price: 17.95
BUN MUC NUONG - Grilled marinated squid with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a chili vinegar sauce
Price: 17.95
BUN CHA GIO - Ground pork, onions, mushrooms, with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a chili vinegar sauce
Price: 16.95
BUN GA NUONG - Grilled marinated sliced chicken breast with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a chili vinegar sauce
Price: 16.95
BUN CHA GIO CHAY - Cabbage and mushroom mix with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a vegetarian soy sauce sauce (chili vinegar sauce available upon request)
Price: 16.95
BUN THIT NUONG - Grilled marinated sliced pork with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a chili vinegar sauce
Price: 16.95
BUN DAU HU CHIEN - Lightly fried tofu, vermicelli noodles with vermicelli noodles, bean sprouts, lettuce, cucumber, pickled daikon, and crushed peanuts served with a vegetarian soy sauce sauce (chili vinegar sauce available upon request)
Price: 15.95
COM TOM NUONG - Grilled marinated shrimp, scallion oil, and pickled daikon served with a chili vinegar sauce
Price: 19.95
COM BO XAO XA - Wok-seared cubed sirloin steak with lemongrass, onions, scallion oil, and pickled daikon served with a chili vinegar sauce
Price: 18.95
COM SUON NUONG - Grilled marinated pork chops, scallion oil, and pickled daikon served with a chili vinegar sauce
Price: 17.95
COM GA NUONG - Grilled marinated chicken breast, scallion oil, and pickled daikon served with a chili vinegar sauce
Price: 16.95
COM THIT NUONG - Grilled marinated sliced pork, scallion oil, and pickled daikon served with a chili vinegar sauce
Price: 16.95
HU TIEU XAO TOM THAP CAM - Pan-fried smoked soft flat rice noodles, bean sprouts, shrimp, and mixed vegetables in a light brown sauce
Price: 19.95
HU TIEU XAO GA THAP CAM - Pan-fried smoked soft flat rice noodles, bean sprouts, chicken breast, and mixed vegetables in a light brown sauce
Price: 17.95
HU TIEU XAO TOFU THAP CAM - Pan-fried smoked soft flat rice noodles, bean sprouts, lightly fried tofu, and mixed vegetables in a light brown sauce
Price: 16.95
MI XAO DON TOM THAP CAM - Crispy egg noodles, shrimp, and mixed vegetables in a light brown sauce
Price: 19.95
MI XAO DON GA THAP CAM - Crispy egg noodles, chicken breast, and mixed vegetables in a light brown sauce
Price: 17.95
MI XAO DON TOFU THAP CAM - Crispy egg noodles, lightly fried tofu, and mixed vegetables in a light brown sauce
Price: 16.95
PAD THAI TOM - Wok-tossed rice noodles, shrimp, egg, tofu, bean sprouts, chives, crispy onions, and crushed peanuts (spicy) (Must be prepared with egg)
Price: 19.95
PAD THAI GA - Wok-tossed rice noodles, chicken breast, egg, tofu, bean sprouts, chives, crispy onions, and crushed peanuts (spicy) (Must be prepared with egg)
Price: 17.95
PAD THAI TOFU - Wok-tossed rice noodles, lightly fried tofu, egg, bean sprouts, chives, crispy onions, and crushed peanuts (spicy) (Must be prepared with egg)
Price: 16.95
MI QUE HUONG TOM - Pan-fried flat egg noodles, shrimp, bean sprouts, cucumber, tender greens, crispy onions, and crushed peanuts served with a. chili vinegar sauce
Price: 19.95
MI QUE HUONG GA - Pan-fried flat egg noodles, chicken breast, bean sprouts, cucumber, tender greens, crispy onions, and crushed peanuts served with a. chili vinegar sauce
Price: 17.95
MI QUE HUONG TOFU - Flat egg noodles, lightly fried tofu, bean sprouts, cucumber, tender greens, crispy onions, and crushed peanuts served with a. chili vinegar sauce
Price: 16.95
COM CHIEN TOM - Shrimp, egg, jasmine rice, and scallion-cilantro (MUST be prepared with egg)
Price: 15.95
COM CHIEN GA - Chicken breast, egg, jasmine rice, and scallion-cilantro (MUST be prepared with egg)
Price: 14.95
COM CHIEN CAI THAP CAM - Mixed veggies, egg, jasmine rice, and scallion-cilantro (MUST be prepared with egg)
Price: 13.95
BO LUC LAC - Wok-seared cubed sirloin steak, red onions, and tomatoes served on fresh watercress with a soy vinaigrette
Price: 22.95
BO MONG CO - Wok-seared cubed sirloin steak, chili bean, garlic, sweet onions, bell peppers, and scallion sautéed in a spicy sweet soy sauce (spicy)
Price: 22.95
BO TOI QUE - Wok-seared marinated cube sirloin steak with steamed tender greens in a basil garlic sauce
Price: 22.95
TOM RIM - Shrimp, garlic, sweet onions, and scallions in a spicy caramelized sauce with a touch of black pepper
Price: 21.95
TOM RANG MUOI TIEU - Crispy shrimp with stir-fried bell peppers, onions, garlic, and chili tossed with spicy salt & pepper (spicy)
Price: 21.95
TOM TOI QUE - Grilled marinated shrimp with steamed broccoli in a basil garlic sauce
Price: 21.95
TOM CA RI - Shrimp sautéed with bell peppers, and onions in a yellow coconut curry sauce (spicy)
Price: 21.95
KIM CHI DO BIEN - Shrimp, squid, fish cake, tofu, and napa cabbage stewed in a ginger-garlic broth (spicy)
Price: 21.95
DAU HU RANG MUOI - Fried tofu with stir-fried bell peppers, onions, garlic, and chili tossed with spicy salt & pepper (spicy)
Price: 19.95
GA CHANH - Lightly battered chicken thigh and steamed broccoli topped with scallion-cilantro in a lime sauce
Price: 19.95
GA SOT CHUA NGOT - Lightly battered chicken breast tossed in sweet & sour sauce with pineapple, onions, and bell peppers
Price: 19.95
GA NUONG TOI QUE - Grilled marinated chicken breast with steamed bok choy in a basil garlic sauce
Price: 19.95
SUON NUONG - Grilled marinated pork chops topped with steamed tender greens, and scallion oil served with chili vinegar sauce
Price: 19.95
GA TAU XI - Sliced chicken breast sautéed with bell peppers, onions, and ginger in a black bean sauce
Price: 18.95
GA RANG MUOI - Fried strips of chicken breast with stir-fried bell peppers, onions, garlic, and chili tossed with spicy salt & pepper (spicy)
Price: 18.95
GA CA RI - Sliced chicken breast sautéed with bell peppers, and onions in a coconut curry sauce (mildly spicy)
Price: 18.95
GA XA OT - Sliced chicken breast sautéed with bell peppers, and onions in a lemongrass sauce (spicy)
Price: 18.95
DAU HU CA RI - Lightly fried tofu sautéed with bell peppers, and onions in a coconut curry sauce (mild spicy)
Price: 18.95
GA KHO TO - Cubed chicken thigh in traditional sauce with ginger, garlic, sweet onions, scallion and a touch of black pepper
Price: 18.95
HEO KHO TO - Sliced pork in traditional sauce with fried garlic, coconut water, scallion and a touch of black pepper
Price: 18.95
CA KHO TO - Catfish in traditional sauce with fried garlic, scallion and a touch of black pepper
Price: 18.95
DAU HU TAU XI - Lightly fried tofu sautéed with bell peppers, onions, and ginger in a black bean sauce
Price: 17.95
BOK CHOY - Boy choy sautéed with fresh garlic and oyster sauce
Price: 12.95
BONG CAI - Broccoli sautéed with fresh garlic and oyster sauce
Price: 12.95
Mixed vegetables sautéed in a light brown sauce
Price: 12.95
CAI NGOT - Sautéed with fresh garlic and oyster sauce
Price: 12.95
MI CHIEN - Crispy noodles
Price: 5.00
COM TRANG - Steamed rice
Price: 2.00
COM TAM - Steamed broken rice
Price: 2.00
BUN - Vermicelli noodles
Price: 2.00
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Price: 3.25
Price: 3.25
Price: 3.25
Natural spring water
Price: 8.95
Sparkling natural mineral water
Price: 8.95
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